Dinner Menu

served
Sunday - Thursday | 4:00pm - 9:00pm
Friday - Saturday | 4:00pm - 10:00pm

Order Your Food Here

Order your food online. All orders will be prepared and packaged with special attention to the guidelines set fourth by the CDC.
Cut off for pick up orders will be 7:45pm

FALL 2025

EVERYTHING we make is made from scratch.  A 22% gratuity may be added to parties of 8 or more. GF prepared gluten free & GFA may be prepared gluten free available for an additional 2 charge. We take food allergies very seriously, if you have a food allergy PLEASE INFORM YOUR SERVER

SMALL PLATES

Fried Calamari sweet thai chili sauce 16 GF

Fried Green Tomatoes mixed greens, feta cheese, jalapeño ranch 14 GF

Pimento Cheese Fritters red pepper jelly 14 GF

Brussels Sprouts feta cheese, balsamic reduction 12 GF

Fried Oysters leek reduction, bacon jam 16 GF

Crab Cakes pan seared, pineapple salsa, remoulade  22 GF

Grit Fries cajun tomato gravy  10 GF

Chicken Wings 6 pcs 14 | 12 pcs 26 GF

lemon pepper, tamarind bbq, buffalo - celery, carrots -  jalapeño cilantro ranch or blue cheese

Chicken & Andouille Gumbo with rice Cup-8 Bowl-12 GF

SALADS

add chicken ($8), chicken salad scoop ($8), shrimp ($9), * salmon ($9) fried oysters ($12)

House mixed greens, seasonal fruit, pecans, feta, seasonal vinaigrette  8/14 GF

Caesar crisp romaine lettuce, parmesan cheese, garlic croutons, caesar dressing 8/14 GF

Spinach red onion, egg, bacon, goat cheese, almonds, honey mustard 8/14 GF

LARGE PLATES

Fried Catfish coleslaw, french fries, tartar sauce 24 GF

Shrimp & Grits andouille sausage, creamy grits, spinach, corn, cajun crawfish cream 26 GF

Bourbon Glazed Salmon, okra-tomato-onion saute, corn pudding 28 GF

Baby Back Ribs roasted corn salad, fried okra 26 GF

Fried Chicken mac & cheese, southern greens with smoked ham hocks, roasted garlic gravy 26 GFA

Pork Tenderloin roasted rosemary baby potatoes, asparagus, blueberry compote 26 GF

Lemon Cream Fettuccine cherry tomatoes, squash, zucchini, parmesan 16 GFA

Blackened Grouper cajun rice, sautéed asparagus, crab cream sauce 28 GF

Farm Veggie Entree farro, spinach, mushrooms, squash, zucchini, feta, sunny side up egg 18

Meatloaf sautéed green beans, mashed potatoes, marinara 24 GF

Chicken Pot Pie carrots, English peas, celery, mushrooms, potatoes, puff pastry 22

BURGERS & SANDWICHES

choice of hand cut fries, coleslaw, broccoli salad,  fruit cup ($2) onion rings, sweet potato fries, ($4) side salad

1910 Smash Burger pimento cheese, bacon jam, fried pickles, lettuce, tomato, brioche 18 GFA

Build Your Own Burger lettuce, tomato, pickles, brioche 16 GFA

Add: ($1)cheddar, swiss, pimento cheese, bleu, goat, feta ($3), bacon, *fried egg, bacon jam ($3) avocado                                                                                                         

Cheesesteak Dip sliced Ribeye, onions & red peppers, swiss, hoagie, au jus 16 GFA                                  

Grouper lettuce, tomato, pickle, red onion, dill aioli, brioche 16 GFA                                                             

Nashville Hot Chicken fried, house made hot sauce, honey drizzle, spicy slaw, pickles, brioche 16 GFA                                                                                      

EVERYTHING we make is made from scratch.  A 22% gratuity may be added to parties of 8 or more. GF prepared gluten free & GFA may be prepared gluten free available for an additional $2 charge. We take food allergies very seriously, if you have a food allergy PLEASE INFORM YOUR SERVER

*ITEMS MARKED MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. ALLERGENS IN RESTAURANT : TREE NUTS, DAIRY, SHELLFISH, FISH, EGG, WHEAT