Lunch/Brunch Menu - Spring/Summer 2025
Monday - Friday | 11:30 am - 4:00pm
Order your food online. All orders will be prepared and packaged with special attention to the guidelines set fourth by the CDC.
Cut off for pick up orders will be 7:45pm
FALL 2025
EVERYTHING we make is made from scratch. A 22% gratuity may be added to parties of 8 or more. GF prepared gluten free & GFA may be prepared gluten free available for an additional $2 charge. We take food allergies very seriously, if you have a food allergy PLEASE INFORM YOUR SERVER
SMALL PLATES
*Fried Calamari sweet thai chili sauce 16 GF
Fried Green Tomatoes mixed greens, feta cheese, jalapeño ranch 14 GF
Pimento Cheese Fritters red pepper jelly 14 GF
Brussels Sprouts feta cheese, balsamic reduction 14 GF
*Fried Oysters leek reduction, bacon jam 16 GF
*Crab Cakes pan seared, pineapple salsa, remoulade 22 GF
Grit Fries cajun tomato gravy 12 GF
Chicken Wings 6 pcs 14 | 12 pcs 26 GF
lemon pepper, tamarind bbq, buffalo - celery, carrots - jalapeño cilantro ranch or blue cheese
Chicken & Andouille Gumbo with rice Cup-8 Bowl-12 GF
SALADS
add chicken ($8), chicken salad scoop ($8), *shrimp ($9), *salmon ($9) *fried oysters ($12) GF
House mixed greens, seasonal fruit, pecans, feta, seasonal vinaigrette 8/14 GF
Caesar crisp romaine lettuce, parmesan cheese, garlic croutons, caesar dressing 8/14 GF
Spinach red onion, egg, bacon, goat cheese, almonds, honey mustard 8/14 GF
BURGERS & SANDWICHES
choice of hand cut fries, coleslaw, broccoli salad, fruit cup ($2) onion rings, sweet potato fries, ($4) side salad
*1910 SMASH Burger pimento cheese, bacon jam, fried pickles, lettuce, tomato, brioche 18 GFA
*Build Your Own Burger lettuce, tomato, pickles, brioche 16 GFA
Add: ($1)cheddar, swiss, pimento, bleu, goat, feta ($3), bacon, *fried egg, bacon jam ($3) avocado
Cheesesteak Dip sliced Ribeye, onions & red peppers, swiss, hoagie, au jus 16 GFA
Turkey Club Panini turkey, ham, bacon, swiss, lettuce, tomato, red onion, chipotle aioli ciabatta 14 GFA
Chicken Salad lettuce, tomato, fresh baked croissant 15 GFA
Eggplant Parmesan mozzarella, marinara, ciabatta 12 GFA
Buffalo Chicken Wrap lettuce, tomato, red onion, cheddar, ranch 14 GFA
*Po’Boy shrimp or oyster, lettuce, tomato, red onion, pickles, remoulade, hoagie 16 GFA
*Grouper lettuce, tomato, pickle, red onion, dill aioli, brioche 16 GFA
*Nashville Hot Chicken fried, house made hot sauce, honey drizzle, spicy slaw, pickles, brioche 16 GFA
BRUNCH
Breakfast meats: bacon, sausage, chicken sausage, ham | Side choice: grits, home fries, fruit cup
*1910 Breakfast two eggs, choice of side and meat, biscuit 14 GFA
*Eggs Benedict ham, fried green tomatoes, poached eggs, cajun hollandaise, english muffin, choice of side 16 GFA
Breakfast Croissant scrambled eggs, cheddar cheese, choice of meat, choice side 14 GFA
Baked Blueberry French Toast fresh fruit, whipped cream, choice of meat or side 14
Vegetable Quiche choice of salad 14
1910 Omelet spinach, tomatoes, onion, cheddar choice of side 14 GFA
Breakfast Burrito scrambled eggs, sausage, cheddar, potatoes, salsa verde choice of side 16 GFA
*ITEMS MARKED MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. ALLERGENS IN RESTAURANT : TREE NUTS, DAIRY, SHELLFISH, FISH, EGG, WHEAT