VALENTINES DAY 2021

$75 WITHOUT WINE PAIRING
Choose 1 option from each course

1st Course
Proscuitto wrapped shrimp – honey bourbon glaze
Baked Goat Cheese – roasted pepper bisque with toast points

2nd Course
Pear salad - small
Crab Bisque- cup

3rd Course
8oz Filet Mignon – black truffle butter, roasted baby potato medley, haricot verts
Lobster Ravioli – roasted tomato sherry cream sauce, asparagus tips, shaved parmesan, micro greens

4th Course
Crème Brulee Cheesecake with raspberry coulis
Triple Chocolate Cake with vanilla whipped cream and chocolate drizzle

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Our chose something from our Winter Limited Menu

Small Plates
Pimento cheese app
Brussels sprouts
Calamari
Fritters
Fried green tomatoes

Salad & Soup
House
Ceasar
Pear
Tomato basil
Crab bisque

Large Plates
Pork chop
NY strip
Trout
Shrimp & grits
Fried chicken
Pasta
Salmon